Food and Beverage

In industrial food and beverage production, water is a key ingredient, and its quality plays a key role in the production of safe, high-quality products. SATI filters offer reliable and advanced solutions to meet the specific needs of this industry, ensuring that water used in production processes is purified and free of harmful contaminants.

By using efficient and reliable SATI filters, companies in the industry can reduce the costs associated with water management.

The longer life of filter components and lower maintenance requirements help to optimize operational efficiency and keep overall production costs down.

In addition, SATI filters are distinguished by the presence of special components, such as silicone gaskets, which ensure maximum safety and compliance with the required hygiene standards. These filters are designed to ensure the purity of water used in food production processes and beverage packaging.

Silicone gaskets offer many advantages in this context:

  • food compatibility, silicone is a material approved for food use by the FDA and other regulatory authorities, ensuring that seals do not contaminate water with substances harmful to health;
  • high chemical and high-temperature resistance: silicone gaskets resist chemicals used in the cleaning and disinfection processes of equipment in the Food & Beverage industry, ensuring the durability and integrity of the filtration system. In addition, silicone retains its elastic properties even at high temperatures, enabling gaskets to maintain an effective seal even under extreme process conditions;
  • ease of cleaning and replacement: silicone gaskets are easy to clean and replace when needed, ensuring easy maintenance and minimal downtime in food and beverage production facilities.

SATI filters are therefore designed with meticulous attention to safety and hygiene, using high-quality materials and following strict manufacturing standards.

SATI filtration systems aim to maximize energy efficiency and reduce impact on the environment. By reducing water consumption and chemical use during purification processes, they help promote sustainable production practices and conserve water and environmental resources.

In summary, SATI drinking water filters are an ideal choice for Food & Beverage companies looking for reliable, state-of-the-art solutions to ensure the quality and safety of their products. With superior performance, regulatory compliance, cost reduction and environmental sustainability, SATI filters are a reliable partner for water filtration needs in the food and beverage industry.

In industrial food and beverage production, reliable and high-quality water filtration solutions are required to ensure the safety and purity of ingredients used in production processes. Water filtration in this sector is critical to remove impurities, sediments, and contaminants that could compromise the quality and hygiene of food and beverage products. Water filtration systems suitable for this industry must meet the most stringent sanitation standards and ensure effective removal of particles, bacteria, viruses and other contaminants.

Our Filters

All filters can be customized according to customer needs.
Customized filtration systems are also designed.

Case History

In an apple-producing food business, there are water channels for washing and transporting fruits before packing and storage at the warehouse. The water gets dirty with soil, leaves and other impurities from the apple harvesting process. Canal water must meet quality standards and be kept sterile. Necessary water replenishment should be kept to a minimum, for environmental and economic reasons, as should the consumption of disinfectant agents.

Location
Chile
Degree of filtration
12 µm
Scope
80m3/h – 24h/24h
Water source
Reuse of process water
Fruit cleaning
SATI for the environment

A Turbonet filter was installed to filter water from the first immersion channel, the one most laden with topsoil and leaves, for the purpose of removing coarse solids.

Big Matic filters, on the other hand, were used in water filtration of the final conveyor channel, prior to packaging, to achieve microfiltration of water (10-micron filtration degree) in continuous recirculation in the plant.

The filtration plant has been working since 2010 with significant savings in make-up water.

The pdf document of this case history
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